Category Archives: Food & Kitchen

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The Most Interesting Thing Ever

Posted on January 18, 2012 by supnah

And you can’t see it. What if that most interesting thing ever were the internet, or whatever it is that you were trying to find on the internet today? This censorship would be the reality. SOPA and PIPA are two … Continue reading →

Posted in Bad Times, Created, Food & Kitchen, Good Times, Misc, SEO, Social Media, Tech, The Social Construct | Leave a comment

Introducing The Slicing Fee, For Bread Lovers

Posted on May 6, 2011 by supnah

A disconcerting trend has begun to pop up of late. Perhaps it’s only here in the confines of the locavoracious organic farm-to-table obsessed Portland in this not so hot economy, but many restaurants have begun to charge for bread. Sure, … Continue reading →

Posted in Food & Kitchen, Misc, The Social Construct | 1 Comment

Demand Not Cake

Posted on February 28, 2011 by supnah

Do not demand cake of supnah. Supnah’s cake will find you when you have become worthy of cake.

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Walking Around The Fish Market

Posted on January 3, 2011 by supnah

Walking around the fish market in Santa Caterina Market, Barcelona, Spain. The variety and availability of such fruits from the sea is impressive. It made me wish I had the time and the kitchen in town to buy some of … Continue reading →

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Michael Pollan Back In At Washington State University

Posted on May 28, 2009 by supnah

Michael Pollan’s book, The Omnivore’s Dilemma, was pulled from Washington State University’s Freshman reading list a day or two ago due to pressure from agribusiness. Once again showing that transparency is the best policy, and that bullying is not, a day later it looks like the book has been reinstated due to the outcry by the general public and alumni. Continue reading →

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Ignite Bend 2 – whatsupnah?

Posted on May 3, 2009 by supnah

Ignite Bend 2 is coming down the way as the single track starts to dry up ’round these parts. Yours truly has submitted an entry. Eggs. Check it out. Talk it up. Live it. Love it. Tell the organizers to … Continue reading →

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